Cajun Spiced Bacon


One of our small batch smoked bacon

Seven day dry-cured in our cajun spice mix, then seven day dry-aged before being smoked over jackfruit wood. The cajun spices give it a subtle spice that works perfectly alongside the jackfruit wood smoke.

Sliced thick.



Out of stock

SKU: 03-SLI-SBB-200 Category: