Pumpkin & Sage Mezzaluna
Pumpkin & Sage Mezzaluna Ravioli
These are our half moon ravioli, stuffed with a mix of roasted pumpkin, ricotta, fresh sage and a little fresh chilli.
A great vegetarian option, that works with a selection of sauces from pesto to a sage butter.
Frozen, best to cook from frozen for 3-4 minutes