A Corn…ish Pasty

A Corn…ish Pasty The pasty is a style of medieval pie from the UK dating back to the 12th century. Although throughout history there have been references to pasties all over the country, it’s become synonymous with Cornwall and the Cornish pasty. Like many of the world’s great foods, from Champagne to Parmesan Cheese, the […]

The full English breakfast

History of the English breakfast ประวัติของ English breakfast The traditional full English breakfast is a centuries old British breakfast tradition, one that can trace its roots back to the early 1300’s. In one form or another, the tradition of a uniquely English breakfast is one that has been proudly sustained over the centuries by different […]

Angus Beef in Thailand

The Aberdeen Angus, sometimes simply referred to as Angus, is a Scottish breed of small beef cattle. Angus cattle are naturally polled and can be black or red in colour although black is more dominant. The udder on the other hand can also be white in colour. Furthermore, the Angus have high fertility, hence are […]

Sloane’s Cheese Burger

The humble burger has had a comeback in recent years. From gourmet versions with foie gras and lobster to downright dirty, the bun and meat combo is all the rage. We’ll leave the crazier variations (ramen burger, anyone?) to other people and instead give you our take our Sloane’s Cheese Burger recipe.   Sloane’s Cheese […]

What is the difference between corned beef and pastrami?

ความแตกต่างระหว่าง pastrami เนื้อวัวกับ corned beef (เนื้อหมักเค็ม) Do you get your corned beef and your pastrami mixed up? Understandably so. To the naked eye, they look very similar, and they even share some preparation methods. But the taste is different. Read here why. ถ้าหากคุณเป็นที่ชอบทานเนื้อ ทราบหรือไม่ว่า corned beef และ pastrami มีความแตกต่างกัน ถ้าหากมองด้วยตาเปล่า เนื้อทั้ง 2 ประเภทจะมีความคล้ายคลึงกัน และวิธีการเตรียมการก็ยังเหมือนกันอีกด้วย แต่ไม่ว่าพวกเขาจะคล้ายกันมากเท่าไร […]