A Corn…ish Pasty

A Corn…ish Pasty The pasty is a style of medieval pie from the UK dating back to the 12th century. Although throughout history there have been references to pasties all over the country, it’s become synonymous with Cornwall and the Cornish pasty. Like many of the world’s great foods, from Champagne to Parmesan Cheese, the […]

Calves Liver, Bacon, and Onion Gravy

Need some dinner inspiration? Make this delicious Calves Liver, Bacon, and Onion Gravy that you can make at home by using our Sloane’s Calves Liver and Smoked Bacon. The ingredients 1x 300g packets Sloane’s Calves Liver 1x 250g packet Sloane’s Smoked Bacon 500ml Sloane’s Onion Gravy 1kg large potatoes 150ml milk 100g butter Salt & […]

Smoked Chicken, Red Quinoa, and Orange Salad

Looking for some easy weekday dinner inspiration? We present to you this beautiful Smoked Chicken, Red Quinoa, and Orange Salad that you can make at home by using our smoked chicken. Our chicken is a whole free-range chicken, herb brined and slowly smoked using sugar cane. Smoked Chicken, Red Quinoa, and Orange Salad Serves 4  […]

Secondary cuts

What are secondary cuts? อะไรคือ secondary cuts “Secondary cuts” are cuts of meat that contain the most connective tissue. Connective tissues make the cut tougher, and the most connective tissues are found in the shoulder and leg of the animal because of the work these muscles do. “Secondary cuts” เป็นส่วนที่มีเนื้อเยื่อมากที่สุด ซึ่งส่งผลให้เนื้อส่วนนี้เป็นส่วนที่ตัดออกยากต้องใช้ความชำนาญ ซึ่งส่วนใหญ่เนื้อส่วนนี้จะอยู่ตรงส่วนไหลหรือขาเนื่องจากเป็นส่วนที่กล้ามเนื้อทำงานมากที่สุด At Sloane’s ที่สโลนส์ […]

Sloane’s Bangers and Mash

Banger’s and mash, also known as sausages and mash, is a traditional dish in the UK comprising sausages served with mashed potatoes. It may consist of one of a variety of flavored sausages made of pork, lamb, or beef. The dish is sometimes served with onion gravy, fried onions, or peas. To learn more click […]

Sloane’s Haggis, Neeps and Tatties

Burns Night As we’re gearing up for Burns Night, we’re sharing an old classic: Haggis, Neeps and Tatties. Burns Night is a celebration of the life and poetry of the poet Robert Burns, also known as Rabbie Burns, who penned more than 550 poems and songs before his death in 1796. Burns Night suppers are […]

The history of Christmas

The history of Christmas The history of Christmas dates back over 4000 years. Many of our Christmas traditions were celebrated centuries before Christ was born. ถ้าพูดถึงประวัติวันคริสต์ต้องย้อนวันเวลากลับไปราว 4000 กว่าปีโน้น ซึ่งมีการเฉลิมฉลองเทศกาลคริสต์มาส ก่อนพระเยซูน้อยจะกำเนิดเสียอีก The word Christmas originated as a compound meaning “Christ’s Mass”. It is derived from the Middle English Christemasse and Old English Cristes mæsse, a phrase […]

Antibiotic use in animals

Antibiotics ยาปฏิชีวนะ Since the 1940s, antibiotics have been administered to certain farm animals like cows, pigs and poultry in order to treat infections or prevent an illness from spreading. Antibiotics are a type of antimicrobial substance used to fight bacterial infections. As a result, they work by killing or inhibiting the growth of harmful bacteria […]

Organic farming

Organic farming เกษตรอินทรีย์ Organic farming is a method of crop and livestock production that involves much more than choosing not to use pesticides, fertilisers, genetically modified organisms, antibiotics and growth hormones. เกษตรอินทรีย์  (Organic Farming) คือ การทำการเกษตรกรรมโดยปราศจากสารเคมีหรือสารสังเคราะห์ต่าง ๆ เป็นต้นว่า ปุ๋ยเคมี สารควบคุมการเจริญเติบโต สารควบคุมและกำจัดวัชพืช สารป้องกันกำจัดโรคแมลง และการดัดแปลงหรือตัดแต่ง เมล็ดพันธ์ต้องไม่ผ่านการดัดแปลงพันธุกรรม ไม่ใช้สารเคมีเพื่อเร่งการเจริญเติบโต ปล่อยให้มีการเจริญเติบโตเป็นไปโดยธรรมชาติ Organic production is a holistic system designed to optimise […]

The full English breakfast

History of the English breakfast ประวัติของ English breakfast The traditional full English breakfast is a centuries old British breakfast tradition, one that can trace its roots back to the early 1300’s. In one form or another, the tradition of a uniquely English breakfast is one that has been proudly sustained over the centuries by different […]

What does nose-to-tail mean?

What does nose-to-tail mean? อะไรคือ กินหัวกินหางกินกลางตลอดตัว หรือที่เรียกกันว่า nose-to-tail The concept of nose-to-tail philosophy is becoming more and more popular. It is the philosophy of using every part of the animal in food preparation, letting nothing go to waste. Aside from its appeal as a more traditional diet, it’s also one of the most economically and […]

Angus Beef in Thailand

The Aberdeen Angus, sometimes simply referred to as Angus, is a Scottish breed of small beef cattle. Angus cattle are naturally polled and can be black or red in colour although black is more dominant. The udder on the other hand can also be white in colour. Furthermore, the Angus have high fertility, hence are […]

Sloane’s Cheese Burger

The humble burger has had a comeback in recent years. From gourmet versions with foie gras and lobster to downright dirty, the bun and meat combo is all the rage. We’ll leave the crazier variations (ramen burger, anyone?) to other people and instead give you our take our Sloane’s Cheese Burger recipe.   Sloane’s Cheese […]

Ethical butchers

A story has been doing the rounds in online food circles lately. It is about a small but growing group of former vegetarians and vegans who have become successful ethical butchers in the US. They became butchers for the same reason they rejected meat in the past: out of love for the animals. Subsequently, they […]

HACCP what?

What is HACCP? HACCP คืออะไร You may have seen this abbreviation at food companies or even restaurants. HACCP stands for Hazard Analysis and Critical Control Points and is an international food safety certification. It defines the requirements for effective control of food safety and shows consumers that a given company meets strict standards. พวกคุณอาจจะเคยเห็นตัวย่อ HACCP […]